We decided to share interesting books useful for professional growth; in our library you will find a collection of covers books that can help you deepen your topics or study a new interesting subject. 

Click on the image of the book cover to buy it.

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your book.

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A wildly practical and fascinating examination of one of the world’s oldest methods of food preservation.

Hardcover: 440 pages    Language: English

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For those wondering how all waste can really be eliminated, Silo: The Zero Waste Blueprint is essentially the big reveal–a radical book for the future of food.

Hardcover: 176 pages Language: English

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1930 reproduction of The Savoy Cocktail Bookby Harry Craddock, bartender of the Savoy Hotel in London.  It features the most popular cocktails of the time in both breadth and depth, with over 700 recipes.

Hardcover: 288 pages Language: English

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 It’s not just about baijiu, although it offers a master class on the subject. It’s about China and its history, culture, and relationship with the West, told through the perspective of a witty, generous storyteller.

Hardcover: 320 pages Language: English

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The Art of Distilling, Revised and Updated presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography.

Flexibound: 176 pages Language: English

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A cocktail guide like no other. Offers insider intel on the best places in the world to tuck into a first-class cocktail-straight from the pros, the mixologists themselves.

Hardcover: 420 pages Language: English

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Overflows with a wealth of knowledge and also offers a window into his methodical thinking process, where no detail was too small to mull over patiently.

Hardcover: 256 pages Language: English

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Funny and beautifully illustrated, this book will change the way you cook.

Hardcover: 480 pages Language: English

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This book will leave you shaken and, I hope, stirred. Wondrich, one of the top spirits writers in the country, delves into the rich and fascinating history of mixology in America.

Hardcover: 384 pages Language: English

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He’s one of the most forward-thinking brains in the industry creating thrillingly novel cocktail concepts that push the conversation forward.

Hardcover: 224 pages Language: English

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Filled with stunning photographs and illustrations, this is a fantastic celebration of the bar, its cocktails and their clientele.

Hardcover: 144 pages Language: English

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This quirky guide explains the chemistry and botanical history of over 150 plants, trees, flowers and fruits, showing how they form the bases of our favorite cocktails.

Hardcover: 368 pages Language: English

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With more than 100 recipes, both classic and modern, Smuggler’s Cove is for anyone who appreciates the beauty of tropical drinks and wants to dig in deeper.

Hardcover: 352 pages Language: English

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Tells the story of how the bar came to be, and the drinks that make this place so special.

Hardcover: 288 pages Language: English

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Here are over 100 classics, re-made with contemporary ingredients and with guest recipes from some of the world’s leading bartenders.

Hardcover: 224 pages Language: English

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Liquid Intelligence  is the beginning of a new method of making drinks, a problem-solving approach grounded in attentive observation and creative techniques.

Hardcover: 416 pages Language: English

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The Flavour Thesaurus is the first book to examine what goes with what, pair by pair.

Hardcover: 400 pages Language: English

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The best part of the book is not the history but it is the 40-plus detailed recipes of how to make your very own authentic Punch.

Hardcover: 296 pages Language: English

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If you want to graduate to the next level, this book helps you to categorize cocktails so you can actually go on to create your own drinks.

Hardcover: 400 pages Language: English

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If you’re a fan of bittersweet liqueurs, this book will have your mouth watering and your liquor cabinet collapsing under its own weight.

Hardcover: 280 pages Language: English

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Michael Dietsch took the mixology community by storm when he brought back a popular drink from colonial times, the shrub. 

Hardcover: 256 pages Language: English

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Finally, here is an entire book devoted to the history, culture, and uses of the herbal elixir.

Hardcover: 240 pages Language: English

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He accidentally discovered a lifestyle known as minimalism…and everything started to change. 

Paperback: 232 pages Language: English

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Complete Reprint of Harry Johnson’s Bartenders’ Manual, originally published 1882. 

Paperback: 272 pages Language: English

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For anyone obsessed with cocktails and their unique subculture, this book will be fascinating and essential. 

Hardcover: 464 pages Language: English

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PDT’s innovative operator and mix-master, is revolutionizing bar books, too, offering all 304 cocktail recipes available at PDT plus behind-the-scenes secrets.

Hardcover: 368 pages Language: English

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This hardcover collection of timeless tips, insight from industry pros and 100+ recipes is more than just a cocktail book: It’s a manifesto for living a more spirited life.

Hardcover: 256 pages Language: English

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With over 30 recipes plus many other easy-serve suggestions, Aperitif guides you through the wonderful world of this most civilized of drinking habits.

Hardcover: 160 pages Language: English

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Interesting book for those who love cocktails and want to learn more about the history of Negroni. It also offers interesting hints quoting bars in major Italian cities that are worth a visit.

Hardcover: 224 pages Language: Italian

 

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Just like every chef, every bartender must know each and every ingredient behind the bar. You will find the principles of distillation and a discussion on how to taste spirits. 

Paperback: 288 pages Language: English

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With more than three hundred recipes for fond and forgotten classic cocktails, including our favorite variations.

Hardcover: 224 pages Language: English

 

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Good book to introduce you to the color techniques that Kazuo Uyeda pioneered. 

Hardcover: 207 pages Language: English

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Comprehensive guide fwith over 100 varieties of mezcal, complete with a tasting wheel to help explain the subtleties of this intriguing drink and make you a connoisseur in no time.

Hardcover: 224 pages Language: English

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Mezcal is the definitive guide to exploring and unraveling the mysteries of this extraordinary handcrafted spirit.

Hardcover: 240 pages Language: English

 

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The Bar Book contains more than 60 cocktail recipes that employ the techniques you will learn in this craft cocktail book.

Hardcover: 288 pages Language: English 

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An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas.

Hardcover: 288 pages Language: English

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The 12 Bottle Bar offers tips on stocking enough liquor to keep your cocktail list large but your investment small.

Paperback: 320 pages Language: English

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Beachbum Berry’s Potions of the Caribbean strains five centuries of West Indian history through a cocktail shaker, serving up 77 vintage Caribbean drink recipes. 

Hardcover: 315 pages Language: English 

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Great cooking goes beyond following a recipe, it’s knowing how to season ingredients to coax the greatest possible flavor from them. 

Hardcover: 380 pages Language: English

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In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, adds another 20 fine recipes to his hand-picked collection of 80 rare-and-worth-rediscovered drink recipes.

Spiral-bound: 352 pages Language: English

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Cocktail Codex gives the drink enthusiast a comprehensive, fun, and complete look into the fundamentals of cocktails and the illustrations, stories, and background information give the reader a look into the world of professional drink making at its best.

Hardcover: 320 pages Language: English

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There is a real art, a real passion behind everything they do, and this book will act as a timeless reference for anyone interested in cocktails.

Hardcover: 320 pages Language: English

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Rich unlocks the secrets of making creative cocktails at home, from mastering classic techniques, to flavouring alcohol through simple infusions and more complex distillations and making your own home-made bitters from herbs, spices, fruits and roots.

Hardcover: 176 pages Language: English

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Cocktail beautifully photographed with easy recipes and fascinating descriptions of their inspiration and creation, and with a guide to the equipment you will need to make your own libations at home, Drinks will revolutionize the art of the cocktail.

Hardcover: 224 pages Language: English